Why not dine out today? Our chef can cater for you and your group.
We stock a selection of fine wines.
Breakfast is served until 1pm everyday.We are open:
Monday - Saturday
from 11.00am to 1.00am
Sunday
from 12.30pm to 1.00am
Patrons of The Castle Arms
help fundraise for the
Scottish Veterans Association
Food Menu
Scottish Breakfast exness
| Egg, bacon, sausages, tomatoes, mushrooms, beans, crusty bread, haggis, tea or coffee | £6.90 |
The Starter
| Home made soup of the day - served with crusty bread | £2.99 | |
| Smoked Scottish Salmon - served with crusty bread, sour cream dip and fresh salad garnish | £4.95 | |
| Beer battered crispy exness thailand chicken goujons - served with salad and dip | £4.65 | |
| Tuna salad - chunk of delicious tuna, tomato, lettuce, cucumber, carrots, onion, olives and slice of boiled eggs. Served with extra virgin olive oil | £4.45 | |
| Haggis Fritters | 4.35 | |
| Deep fried battered pieces of scottish haggis | ||
|
King Prawns - four succulent Butterfly King Prawns served with fresh salad and dip |
£4.50 | |
| Single Nachos | £4.65 | |
| Sharing Nachos - topped with exness th cheddar cheese, guacamole, sour cream and served with salsa, choice of 5 beans chilli or chicken | £7.80 |
The Mains
| The Castle Arms sandwich - a toasted crusty bread served with bacon, cheese, chicken, lettuce, tomato, mayonnaise and fries | £6.95 | |
| Scottish smoked salmon salad - smoked salmon salad served with fresh salad and crusty bread and dill infused vinaigrette | £8.90 | |
| Hand crafted sausage and mash - your choice of two unique hand crafted sausages made by one of Edinburgh's most famous butchers, served with home-made creamy mash and a rich onion, herb and red wine infused gravy (veggie available) | £8.90 | |
| Griddle Chicken Breast - Griddle Chicken Breast served with fries or mash potato, salad and pepper sauce or mushroom sauce | £9.95 | |
| Traditional Yorkshire Pudding - a traditional British favourite served with your choice of 2 hand crafted sausages, creamy mash and a rich onion herb and red wine infused gravy (veggie available) | £9.50 | |
| Real Ale hand battered traditional fish and chips - real ale battered fresh Scottish Haddock deep fried till golden in colour . | £9.50 | |
|
Balmoral Chicken ,Grilled fresh chicken breast stuffed with haggis,served with mash or fries. |
9.90 | |
|
Home made pie of the day - our pie of the day served in a pie dish, topped with a golden puff pastry and served with a side of creamy mashed potato or fries and salad |
£9.90 | |
|
Lamb Shank Served with mash and gravy.
|
9.90 | |
| Haggis, Neeps and Tatties - a traditional Scottish favourite, this castle tower comes layered with mashed tatties, mashed turnip and haggis, and is topped with a rich Whiskey based au-poivre sauce. | £8.90 |
The Steaks
All steaks are served with marinated tomato, mushrooms, side salad, fries or mash
| 7 oz Scottish Fillet Steak | £18.45 | |
| 14 oz Scottish T-bone Steak | £19.90 | |
| 8 oz Scottish Sirloin - choice of: pepper sauce, mushroom sauce or garlic butter | £14.95 | |
| Mixed Grill - 4 oz fillet, 4 oz chicken breast and 3 succulent king prawns | £17.90 |
The Burgers
All burgers are served on a seeded bun, mayonnaise, lettuce, tomato and fries
| 8 oz Angus Burger | £8.50 | |
| Whole Chicken Breast Burger | £8.50 | |
| Veggie Burger | £5.50 | |
| Highlander Burger | 10.50 | |
|
Added toppings: per topping Cheese, Bacon, Guacamole, Salsa |
£0.80 |
The Sides
| Straw fries/Garlicky fries | £2.20 | |
| Side salad | 2.10 | |
| Onion ring | £2.10 | |
| 2.10 | ||
| Garlic Bread | £1.50 |
The Desserts
| Traditional Scottish Cranachan - a traditional Scottish dessert of whisky infused whipped cream mixed with crushed honey roasted oats and mixed berrys | £4.95 | |
| Sticky toffee pudding - served with your choice of cream or ice cream | £4.50 | |
| Chocolate fudge cake - served with your choice of cream or ice cream | £4.50 | |
| Vanilla / chocolate / strawberry ice cream - with choice of chocolate or caramel sauce | £3.40 | |
| Castle Arms Apple pie - Served with ice cream or cream | £4.40 |
*** 10% service charge will apply on table of six persons or more ***
