Food Menu

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ALLERGIE

1.GULTEN,WHEAT    2.CRUSTACEANS(LOBSTER,CRABS)       3.MOLLUSCS(MUSSELS,SNAIL)     4.PEANUTS       5.NUTS(ALMOND,HAZELNUT,WALNUT,CASHEW,PECAN)     6.FISH     7.EGGS    8.SESAME SEED    9.MILK     10.SOY BEANS   11.CELER
12.MUSTARD    13.LUPIN    14.SULPHUR DIOXIDE AND SULPHITES (AT LEVELS ABOVE 10MG/1KG, 10MG/1 LITRE)